170210 Lactose, Lactose Syrup
170220 Maple Sugar, Maple Syrup
170230 Glucose, Glucose Syrup (Fructose Content in Dry State Less than 20%)
170240 Glucose, Glucose Syrup (Fructose Content in Dry State 20-50%)
170250 Chemically Pure Fructose
170260 Fructose, Fructose Syrup(Fructose Content in Dry State More than 50%)170290 Other Sugars (Including Invert Sugar)